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Our First Lamb Sale Sold Out in 24 Hours. Here's What We Learned.
Our First Lamb Sale Sold Out in 24 Hours. Here's What We Learned.
Ten lambs. Sixteen customers. Sold out in under 24 hours - and then the messages started arriving from everyone who'd missed it. Shepton Hill's first sale wasn't a marketing exercise.... Read more...
How Much Lamb Do You Need Per Person? A Practical Guide
How Much Lamb Do You Need Per Person? A Practical Guide
Running out of meat at a dinner party is one of those quietly grim experiences nobody talks about enough. Buying too much means foil parcels at the door on the... Read more...
Lamb vs Hogget: What's the Difference and Which One Should You Be Eating?
Lamb vs Hogget: What's the Difference and Which One Should You Be Eating?
Most supermarket labels just say "lamb." They don't tell you if it's four months old or fourteen - because they don't track it, and frankly, they're not expecting you to... Read more...
How Shepton Hill Traces Every Lamb From the Paddock to Your Plate
How Shepton Hill Traces Every Lamb From the Paddock to Your Plate
Most meat comes with a use-by date. Shepton Hill lamb comes with something more useful, a tag number that links directly back to the animal, the paddock, and the Victorian... Read more...